Sunday, November 9, 2008

Traditional Applesauce Recipe

Here is the traditional recipe for homemade applesauce that I make. Enjoy!










Applesauce

6 cups apples - peeled, cored and chopped
3/4 cup water
1/8 teaspoon ground cinnamon
1/8 teaspoon ground cloves
1/4 cup white sugar

In a 2 quart saucepan over medium heat, combine apples, water, cinnamon, and cloves. Bring to a boil, reduce heat, and simmer 10 minutes. Stir in sugar and simmer 5 more minutes.

1 comment:

Joie said...

I'm gonna have to try that yummy receipe.
I see you added Stretch Marks....you are not going to be disappointed. She is a riot!